Stir well, cover and freeze until firm. Stir in orange juice and lemonade concentrates, tea and bourbon.
Bourbon Slushies Slushie recipe, Watermelon recipes
I decided to get out the blender and add a bit of cherry juice and a smidge of sprite and voila the cherry bourbon slush was born.
Bourbon slush recipe with sprite. Mix all ingredients a day ahead and place in freezer. Add the pineapple juice, ginger ale, and bourbon to a bowl (i use tupperware bowl with a cover); I had some amazing bourbon (my husband’s favorite drink is bourbon) and i didn’t feel like just a plain bourbon cocktail.
All you need is a decent bourbon (not super expensive but not the cheapest), cranberry juice, ginger ale, and a quick homemade lemon simple syrup. Add the pineapple juice, ginger ale, and bourbon to a bowl (i use tupperware bowl with a cover); ½ cup strongly brewed tea;
Mint julep slush garden and gun. We recommend doubling the batch, because both you and your guests will likely want a second glass. Kitchen tools you may find useful:
Your daily values may be higher or lower depending on your calorie needs. How to make bourbon slush. Use a spoon to scrape and scoop the bourbon slush into a glass.
Pecan, hazelnut, and maple pie bars yummly. Add in sprite and stir to make slushy. Amount is based on available nutrient data.
Just mix it, freeze it, and forget it until you’re ready to enjoy! Submit a recipe correction advertisement. Top with 1/2 cup soda.
Remove the frozen mixture from the freezer and let stand for about 10 minutes. Add a recipe user settings log out. Directions dump 1 (16 oz.) package of frozen peaches into a blender container along with 1 cup chilled ginger ale, 4 ounces bourbon, 2 tablespoons sugar, and the juice of 1 lime.
Add the orange juice and lemonade concentrates to the simple syrup, and stir to combine. Mix all ingredients (except soda) until well combined. Bring to a boil, stirring to dissolve sugar.
Add teabags to boiling water. Store covered in an airtight container in the freezer for at least 24 hours. This adult slush drink is beautifully colorful, wonderfully bold and incredibly simple to make at home.
All purpose flour, large eggs, unsalted butter, hazelnuts, bourbon and 11 more. Mix up a cherry bourbon slush on a warm day! You should have about 2 cups of peach puree.
Seriously, no one yet hasn’t been smitten with this bourbon slush recipe! Add in sprite and stir to make slushy. Cool off with this icy twist on a traditional southern drink.
Break the frozen mixture into chunks. Stir well, cover and freeze until firm. How to make bourbon slush.
Fill about 2/3rds full and top with diet sprite or diet ginger ale. Bourbon, ice cubes, water, simple syrup, peaches, granulated sugar. By raiko (3) top 100 spicy recipes.
Bourbon peach slush the speckled palate. Add the sugar and stir to combine. * percent daily values are based on a 2,000 calorie diet.
1 (16 oz.) package of frozen peaches; In a small saucepan, bring 2 cups of the water to a boil. In a dutch oven, combine water and sugar;
To make this easy bourbon slush you’ll need: Making bourbon slush is easy, just 4 ingredients. Add the tea bags and allow to steep for 10 minutes.
Freeze 12 hours or overnight. Remove from the heat and allow to cool to room temperature. Add the bourbon and again stir to combine.
Stir in the sugar until it dissolves. To make this homemade bourbon slush recipe you’ll basically just dissolve sugar in hot black tea, allowing the tea to steep and sugar to dissolve. To serve, place about 1/2 cup bourbon mixture in each glass;
Chop with a wire whisk or potato masher to make a slushy consistency. ** nutrient information is not available for all ingredients. It's a delicious slushy combination of peaches, ginger ale, and bourbon!
Combine bourbon, tea, lemon juice, sugar and peach puree in a zip top freezer bag or other freezer safe container and stir to mix well. Dissolve the sugar in the tea while the tea is still hot. Break the frozen mixture into chunks.
I always double this recipe (if doubled it fits well into a gallon pitcher for freezing. This easy bourbon slush has just 5 ingredients and comes together in minutes! Place the peach slices in a blender and blend until completely pureed.
Place in the freezer for 8 hours or overnight to freeze. Bourbon, sugar, fresh mint leaves, water.
This Frozen Peach Slush is a delicious blend of citrus
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